7 Inch Japanese Chef's Knife Set with Paring Knife and Blade Guard - for Cooks and Chefs

About this item

• 1.High-quality material: This blade is made of high-quality 30Cr13 stainless steel, high hardness, sharp blade, corrosion-resistant and not easy to rust, safe and health.
• 2.Sharp Edge: When cooking, the sharpness of your knife is the key to getting the best cuts. The blade is sharp and will not slip when cutting things to ensure your safety.
• 3.MULTI-PURPOSE: This knife is ideal for slicing fruits, vegetables, and meat, as well as tough tasks like peeling, chopping, and removing meat above the bone.
• 4.Comfortable and non-slip ergonomic handle: Ergonomically designed for optimal comfort, control and agility, the handle is not easy to slip even if it gets wet.
• 5.Lightweight and not easy to stick: The blade is light and light, and it is not easy to get tired after holding it for a long time. The groove design on the knife surface prevents you from sticking when cutting things. Let you enjoy the fun of cooking.